ABUELITA'S CATERING
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CATERING MENU
* I have special vegan, plant based options for most of my dishes, sides and desserts
Main Course Dishes  
Tamales (Chicken, Pork, Pinto bean & Cheese, Poblano Pepper & Cheese, Veggie Fajita)  Seasonal
​Potato Gnocchi with Cherry Tomato Sauce
Roasted Vegetable Frittata
Zucchini Lasagna (Plant based, Beef-less,  or Grass Feed beef)
Lobster or Crab Macaroni & Cheese
Spicy Chicken Wings  (a customer favorite)


​Sandwiches
Caesar Club Sandwiches
​Veg Hummus  Bagel Sandwiches
Traditional BLTA with Basil & Avocado
​Sides
Crostini with Sage Butter
Cabbage Salsa
​Habanero Salsa
Chef Connie's Special
Rojo (Red) Salsa (a customer favorite)
​Special Guacamole dip
​Panzanella
Traditional Mexican Beans
Traditional Mexican Rice
Tortilla Chips
Desserts
Mini Conchas (Mexican sweet bread)
with ​Mexican Chocolate Ganache w/a splash of Guajillo Pepper
Blueberry Scones
Lemon  Cake w/lemon curd




Catering Menu's for 4-20 Persons

Mexican
Pork or Chicken Tamales , Rice, Black or Pinto Beans, Flan
Shredded Beef Tacos, Black or Pinto Beans, Corn or Flour Tortillas, Conches with Guajillo Chocolate Sauce  
​Salsa and/or Salsa & Chips available  upon request
NOTE: Tamales are only available during holidays or for large gatherings

Specialty Dishes
Just let me know  how I can make your party or event special!​





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